Kysha Harris

Kysha Harris is a food writer, culinary producer, consultant and owner of SCHOP!, a personalized food service offering weekly and in-home entertaining packages. Questions? Comments? Requests? Feedback? Invitations! Email her at kysha@iSCHOP.com, follow her on Twitter and Instagram @SCHOPgirl, on Facebook www.facebook.com/SCHOPnyc or chat with her on Instant Messenger at AskSCHOP, Monday-Friday, 6-8 p.m. For even more recipes, tips and food musings subscribe to her blog at www.talkingSCHOP.wordpress.com.

Recent Stories

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Harlem opening: BO’s Bagels

If you are like me and love a good authentic New York City bagel but not the travel to get it, the former street vendor, now brick-and-mortar BO’s Bagels (@BOsBagels, 235 W. 116 St., 917-902-8345, www.bosbagels.com) has you covered.

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Talking SCHOP! Storm Chili Challenge results

Last week, I told you about an impending chili challenge initiated by a friend.

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Talking SCHOP! The Chili Challenge!

I write this the day before the major nor’easter snowstorm is about to blow through, and I have already planned my storm menu.

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I’m So AmNewsFOOD Harlem EatUp! Contest

The third annual Harlem EatUp! festival will be here before we know it, and we continue our search for you, Harlem foodmakers, to participate in this year’s “I’m So AmNewsFOOD” contest.

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Talking SCHOP! Moments of food

My recent trip to Los Angeles was all business … family business.

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Chickpea vegetable stew

I have been putting my slow cooker to work this winter to great results.

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Talking SCHOP! First-class food

Just returning from a trip to Los Angeles with family.

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Talking SCHOP! Dim sum with the sum

She returned to the city she loves and the people who inhabit it.

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A Piece of Velvet for your slice of heaven

Have you been strolling 125th Street and peeped a small sweets shop on the south side between Lenox and Fifth avenues?

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Talking SCHOP! The house pickles built

On one recent night I was home minding my business when my friend, Kate, called to invite me to a tasting.

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