Thank you to all who are staying vigilant in these unpredictable times. Wearing a mask has nothing to do with religion or politics.
This week, I thank my bubble of friends and family. If you do not have one, I strongly encourage you to start building one.
In preparation for the spike in cases of COVID-19 we face, I return my weekly “thank you” to first responders, healthcare professionals and essential workers.
Whether you are making the dynamite chicken white bean ragu in this week’s Talking SCHOP! or another dish calling for cut pieces of meat, try this SCHOP! Tip
This week’s “thank you” goes to you, our readers, just for being you right now, in this moment.
This week I send my gratitude, again, to all essential and frontline workers. Your work is forever stored in our collective memories.
Not even a worldwide pandemic can stop Harlem from shining. On Sunday, Aug. 23, Harlem Shake adorned Miss Harlem Shake 2020. Congratulations to Kay Angrum!
Thank you to all essential and frontline workers for getting us to this point in time.
We did it. We made it through summer 2020 in COVID times. I do not take it for granted. I feel fortified for fall and the November battle against tyranny, delusion and ignorance.
Anytime I travel I bring some ingredients to contribute. It is an opportunity to share something you enjoy in appreciation of their hospitality.
I have returned from my Martha’s Vineyard getaway with more appreciation for those remaining diligent in stopping the spread of this world-wide virus.
We know you might be having some cooking fatigue during this pandemic
Slow and steady, that is how we continue to move these days.
All of my ramen, Japanese food and craft cocktail lovers, hold on to your togarashi and your hats because I am about to blow…your…minds.
It’s baaaack! On Wednesday, August 26, 2020, 5-9 p.m., for one night only, the award-winning Black woman-owned Harlem business, Experience Harlem, is hosting a version of their legendary crawls